Impact on Marine Life: The hypoxic conditions in the dead zone make it difficult for marine life to survive, leading to a significant decline in biodiversity.

Economic Consequences: Local fishing industries are at risk due to the depletion of fish populations in the affected areas, potentially leading to economic losses.

Causes of the Dead Zone: Nutrient runoff from agricultural activities, particularly nitrogen and phosphorus, is a primary contributor to the formation of dead zones.

Mitigation Efforts: Efforts to reduce nutrient runoff, such as implementing better agricultural practices and improving waste management, are critical to mitigating the impact of dead zones.